A delicious yet healthy Indian dessert will not go unnoticed after a meal. It’s a part and parcel of Indian cuisine. It is a sweet dessert made by simmering the milk to remove water soluble solids and thickened to get unsweetened kova.
Milk is one of the richest dietary sources of calcium and a staple dairy product in many countries. Toned milk is a slightly modified yet nutritionally similar version of traditional cow’s milk. Toned milk is a dairy product made by adding skim milk to full-cream cow’s milk to reduce its fat content, maintain its nutritional value, and increase the total quantity and availability of milk.
Sumptuous, aromatic, and temptingly healthy. Our Organic ghee is obtained by removing the water and milk solids to get butterfat rich clarified ghee. A better supplement to start your day. The goodness of the taste is so well suited for frying and sautéing foods at high heat.
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