Our butter is a cow based dairy product created from proteins and fats found in milk and cream. It is obtained by churning the milk giving fat rich purified butter. An excellent source to vitamins A,D,E and calcium. And best suited for low-carb diet.
One tablespoon of unsalted butter has
● 102 calories
● 12 grams of fat
● 0 grams of carbohydrates, fiber, sugar, and protein
Nutritional information
| Nutrition | Approximately each 100g |
|---|---|
| Energy | 742 k.Cal |
| Total Fat | 82.00 g |
| Saturated Fat | 52.07 g |
| Mono Unsaturated Fat | 27.47 g |
| Poly Unsaturated Fat | 2.46 g |
| Protein | 0.80 g |
| Carbohydrate | 0.00 g |
| Cholesterol | 214 mg |
| Vitamin-A | 730 mcg |
| ML | 200 ml, 250 ml, 500 ml |
|---|
