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Butter
Our butter is a cow based dairy product created from proteins and fats found in milk and cream. It is obtained by churning the milk giving fat rich purified butter. An excellent source to vitamins A,D,E and calcium. And best suited for low-carb diet.
One tablespoon of unsalted butter has
● 102 calories
● 12 grams of fat
● 0 grams of carbohydrates, fiber, sugar, and protein