Milk Processing
Our processing journey prioritizes quality and safety at every step. Here's a glimpse into what happens to your milk after it arrives at our plant:
The quality journey continues at our udderly amazing processing plant! Our facility, equipped with cutting-edge technology from Tetra Pak, can handle an incredible 4 lakh liters of milk daily. From precise temperature control to advanced pasteurization and homogenization, every step is designed to ensure that only the highest quality milk reaches you. Our modern packaging lines seal in the freshness, while our temperature-controlled warehouses keep everything cool until it’s ready for delivery.
Our commitment to quality begins with precise temperature control. The moment milk arrives at our plant, it is meticulously chilled to the ideal temperature to lock in freshness. This crucial step ensures that the natural goodness of the milk is preserved from the farm all the way to your fridge.
To ensure the safety of your milk, we use a controlled heating process known as pasteurization. This step effectively eliminates harmful bacteria while preserving the natural nutrients of the milk, guaranteeing that you receive the safest and healthiest product possible.
We take pride in the smooth and consistent texture of our milk. The homogenization process evenly distributes fat molecules throughout the milk, ensuring that every glass you pour has the same delicious taste and creamy texture.
Our advanced packaging process uses high-quality, food-grade materials to preserve the freshness and integrity of our milk. Every package is clearly labeled with batch codes, manufacturing and expiry dates, giving you all the information you need to trust the quality of Tamil Milk.
Our commitment to quality doesn’t stop at processing. At every stage, our quality control team conducts meticulous checks, from physical and chemical tests to microbiological and residue monitoring. We leave no stone unturned to ensure that every drop of Tamil Milk is of the highest quality.
After processing and packaging, our milk is stored in temperature-controlled warehouses that keep it cool and fresh. This final step in our journey ensures that when Tamil Milk arrives at your door, it’s as fresh and delicious as the day it was processed.
The quality journey continues at our udderly amazing processing plant! Our facility, equipped with cutting-edge technology from Tetra Pak, can handle an incredible 4 lakh liters of milk daily. From precise temperature control to advanced pasteurization and homogenization, every step is designed to ensure that only the highest quality milk reaches you. Our modern packaging lines seal in the freshness, while our temperature-controlled warehouses keep everything cool until it’s ready for delivery.
Our commitment to quality begins with precise temperature control. The moment milk arrives at our plant, it is meticulously chilled to the ideal temperature to lock in freshness. This crucial step ensures that the natural goodness of the milk is preserved from the farm all the way to your fridge.
To ensure the safety of your milk, we use a controlled heating process known as pasteurization. This step effectively eliminates harmful bacteria while preserving the natural nutrients of the milk, guaranteeing that you receive the safest and healthiest product possible.
We take pride in the smooth and consistent texture of our milk. The homogenization process evenly distributes fat molecules throughout the milk, ensuring that every glass you pour has the same delicious taste and creamy texture.
Our advanced packaging process uses high-quality, food-grade materials to preserve the freshness and integrity of our milk. Every package is clearly labeled with batch codes, manufacturing and expiry dates, giving you all the information you need to trust the quality of Tamil Milk.
Our commitment to quality doesn’t stop at processing. At every stage, our quality control team conducts meticulous checks, from physical and chemical tests to microbiological and residue monitoring. We leave no stone unturned to ensure that every drop of Tamil Milk is of the highest quality.
After processing and packaging, our milk is stored in temperature-controlled warehouses that keep it cool and fresh. This final step in our journey ensures that when Tamil Milk arrives at your door, it’s as fresh and delicious as the day it was processed.